Greatest Indian Curries

This mini format of "50 Great Curries of India" is the world's best-selling curry book, offering a feast for the senses. This revised edition comes with more recipes than ever and full-color photography throughout, providing a comprehensive guide to creating authentic Indian curries at home.

The book collects various dishes from all over India, from the classic Goa Lamb Vindaloo to the exotic Gujarat Mango and Yogurt Curry, showcasing the diversity and richness of Indian cuisine. Each dish is accompanied by tantalizing photography to inspire and excite the senses.

Readers will discover the philosophy behind Indian food, learning what exactly constitutes a curry and how to effectively use spices, herbs, and chillies to add depth of flavor, aroma, and color to their creations. The book also provides guidance on planning an Indian meal, with suggested menus to help create a complete and satisfying dining experience.

The secret to crafting authentic Indian curries at home lies within these fabulous pages. Through clear instructions and insightful information, the book empowers home cooks to recreate the flavors and aromas of India in their own kitchens. Whether you're a seasoned Indian cuisine enthusiast or a curious newcomer, this comprehensive guide will take you on a flavorful journey through the diverse and vibrant culinary landscape of India.

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